Food and Health Programme
Welcome to the Food and Health programme
The Food and Health programme is an interdisciplinary research and teaching programme drawing on specialist expertise in food science, process engineering, nutrition, health, social sciences, business and commercialisation from across the University of Auckland.
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Experts call for action to fill gaps on healthy food policies
24 July 2017New Zealand needs major improvements in food policies if it is going to seriously tackle the country’s obesity epidemic, according to findings in the University of Auckland’s second Healthy Food Environment Policy Index (Food-EPI) published today. -
Paying for the price of convenience
20 June 2017Meals prepared at home are cheaper than popular takeaway meals, and most remained cheaper even when accounting for the cost of preparation time.
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2017 Dietitians NZ National Professional Development Meeting Event as iCalendar
31 August 2017 - 01 September 2017Learn ways to innovate and integrate new ideas into your work. -
Queenstown Research Week Event as iCalendar
04 September 2017 - 09 September 2017Queenstown Research Week is New Zealand’s biggest annual scientific gathering. -
High-Value Nutrition Conference 2017 Event as iCalendar
25 September 2017 - 26 September 2017Nutritional science fuelling innovation. -
NZBIO 2017 Annual Conference Event as iCalendar
12 October 2017 - 13 October 2017This year's theme is “Global Megatrends”
